Fresh warm toasted ciabatta, tangy feta cheese and crispy chorizo sausage with balsamic vinegar and oil

Toasted pitta bread, Homemade houmous and marinated olives

Vegan

A selection of cheeses served with apple, grapes, celery, a selection of crackers and red onion chutney

Vegetarian

Milano salami, Proscuito crudo, and sliced chorizo picante served with fresh toasted ciabatta, oil, Balsamic vinegar and marinated olives

Served with hot honey dressing

VegetarianGluten-free

Vegetarian

VeganGluten-free

Gluten-free

Served with pea puree and a wedge of lemon

Crispy Buttermilk marinated chicken, toasted brioche bun, Gem lettuce, garlic mayo, french fries

Double smash patties, melted smoked cheddar, back bacon, toasted brioche, burger sauce, French fries

Tender beef simmered in a rich mustard, mushroom and brandy sauce, served with creamy mashed potato

4 Thick Olde english recipe sausages served on a bed of black pudding mash with a rich red wine gravy and crispy onions

Roasted sweet potatoes, onions and peppers in a rich fragrant Thai yellow curry sauce served with rice

VeganGluten-free

Penne pasta tossed with peas, spinach, and tenderstem brocolli in a creamy pesto sauce

Vegetarian

Fresh steamed mussels in a creamy garlic, white wine and parsley sauce served with fries

Gluten-free

8oz sirloin steak cooked to your liking and served with chunky chips, roast tomatoes, roast mushrooms, onion rings and your choice of pepper or bearnaise sauce

VeganGluten-free

VeganGluten-free

Vegetarian

Vegetarian

VeganGluten-free

VegetarianGluten-free

VeganGluten-free

VegetarianGluten-free

VeganGluten-free

VeganGluten-free

Shortcrust pastry filled with lemon curd filling topped with torched swiss meringue

A rich sponge pudding made with dates, topped with a rich toffee sauce served warm with vanilla ice cream

Classic Bramley apple crumble served with your choice of either ice cream or custard

Decadant chocolate sponge dessert with a gooey chocolate centre, topped with vanilla ice cream

Classic italian coffee flavour dessert

Roast tomato, mushroom, baked beans, halloumi, spinach, hash brown, avocado and toast

Vegetarian

Beer battered haddock goujons, gem lettuce, tartare sauce, toasted brioche bun, french fries

Crispy Buttermilk marinated chicken, toasted brioche bun, Gem lettuce, garlic mayo, french fries

Double smash patties, melted smoked cheddar, back bacon, toasted brioche, burger sauce, French fries

Smashed avocado, fresh tomato, red onion, poached eggs, crumbled feta, chilli oil

Spicy buffalo chicken tenders, caesar sauce, gem lettuce, parmesan cheese, toasted ciabatta, fries

Crispy halloumi, mixed leaves, hot honey dressing, french fries

Vegetarian

VeganGluten-free

Served with pea puree and a wedge of lemon

Roasted sweet potatoes, onions and peppers in a rich fragrant Thai yellow curry sauce served with rice

VeganGluten-free

Penne pasta tossed with peas, spinach, and tenderstem brocolli in a creamy pesto sauce

Vegetarian

4 Thick Olde english recipe sausages served on a bed of black pudding mash with a rich red wine gravy and crispy onions

Crispy Buttermilk marinated chicken, toasted brioche bun, Gem lettuce, garlic mayo, french fries

Served with pea puree and a wedge of lemon

Served with hot honey dressing

VegetarianGluten-free

Tossed in Franks red hot sauce, served with a blue cheese dip

A choice of roast chicken, roast sirloin of beef, or honey and mustard glazed gammon, served with honey and thyme roasted carrots and parsnips, garlic and rosemary roast potatoes, cauliflower cheese, tender stem broccoli, creamed cabbage, mashed potatoes, stuffing, pigs in blankets, Yorkshire pudding and lashings of homemade gravy

Our weekly changing vegetarian roast, served with all the trimmings

Vegetarian

Classic Bramley apple crumble served with your choice of either ice cream or custard

Shortcrust pastry filled with lemon curd filling topped with torched swiss meringue

Classic italian coffee flavour dessert

Vegetarian

Vegetarian

A children's portion of either roast chicken supreme or beef, served with roast potatoes, carrot and parsnip, cauliflower, broccoli and gravy

Served with warm crusty bread

Vegetarian

Served with toasted ciabatta and caramelised onion chutney

Served with fried egg and chunky chips

Served with mashed potato and onion gravy

Sat on a bed of creamy colcannon potatoes finished with parsley sauce

Penne pasta tossed with fresh peas and spinach in a creamy pesto sauce

Vegetarian

Smoked bacon, sausage, hash brown, black pudding, tomatoes, mushrooms, beans, egg, toast

Spinach, tomatoes, mushroom, avocado, beans, hash brown, halloumi, eggs, toast

Vegetarian

Toasted ciabatta, smashed avocado, feta, poached eggs, roast tomato, chilli salt

Vegetarian

Krombacher battered haddock goujons, toasted brioche bun, gem lettuce, tartare sauce, fries

Crispy spicy chicken, gem lettuce, Caesar sauce, parmesan cheese, toasted ciabatta, fries

Crispy halloumi, hot honey dressing, salad, fries

Vegetarian

Crispy Buttermilk marinated chicken, toasted brioche bun, Gem lettuce, garlic mayo, french fries

Double smash patties, melted smoked cheddar, back bacon, toasted brioche, burger sauce, French fries